Team
Co-Founder & CEO
Noah spent more than three years working in hospitality, seeing firsthand how operations were run. That experience led him to start ServCue. He studies Business Administration and Marketing at the University of Tennessee.
Co-Founder & COO | Lead Product Developer
Jordan spent more than five years in his family's catering business, where he started building tools to make its operations run smoother. He partnered with Noah to bring that same thinking to restaurants. He studies Economics and Computer Science at Chattanooga State.